How to Make Fancy Pear and Walnut Cake for Healthy Food

Pear and Walnut Cake.

Pear and Walnut Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pear and walnut cake. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pear and Walnut Cake is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Pear and Walnut Cake is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pear and walnut cake using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pear and Walnut Cake:

  1. {Take 2-3 of whole pears.
  2. {Take 150 gm of softened butter.
  3. {Make ready 160 gm of brown sugar.
  4. {Make ready 125 gm of ground walnuts (can be blitzed in food processor).
  5. {Make ready 120 gm of plain flour.
  6. {Prepare 1.5 tsp of baking powder.
  7. {Make ready 3 of eggs.
  8. {Take 1/2 tsp of vanilla paste.
  9. {Get 1 pinch of salt.

Steps to make Pear and Walnut Cake:

  1. Wash and dry your imperfect pears.
  2. Pre heat oven to 180 degrees.
  3. Grease and flour a loaf pan and line with baking paper.
  4. Mix butter with the sugar, salt and vanilla for 3-4 mins with a hand mixer.
  5. Mix in eggs one after another.
  6. Mix the flour, baking powder and ground walnuts together and add to the batter.
  7. Pour mixture into loaf pan and push the pears into the batter.
  8. Place in the oven and bake for 55 mins and until a skewer comes out clean (Note the pear juice will cause the cake to be moist).
  9. Allow to cool well (approx 40 mins) and serve!.

So that's going to wrap it up with this exceptional food pear and walnut cake recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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