How to Make Perfect Layer Cake (Kue Lapis) for Breakfast Food

Layer Cake (Kue Lapis).

Layer Cake (Kue Lapis)

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, layer cake (kue lapis). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Layer Cake (Kue Lapis) is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Layer Cake (Kue Lapis) is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook layer cake (kue lapis) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Layer Cake (Kue Lapis):

  1. {Prepare 700 ml of coconut milk.
  2. {Make ready 150 gram of rice flour.
  3. {Make ready 75 gram of tapioca flour.
  4. {Take 150 gram of sugar or as desired.
  5. {Get 1 tbsp of cocoa powder.
  6. {Take 1 tsp of vanili.
  7. {Get 1 pinch of salt.
  8. {Make ready 1 of pandan leaf.

Instructions to make Layer Cake (Kue Lapis):

  1. Heat up coconut milk with pandan leaf and salt. Wait until bubbles appears. Set aside..
  2. In a bowl, mix coconut milk, sugar, and flour. Wisk throughly until incorporated and there is no lump..
  3. Divedid mixture into two parts. Add cocoa powder in one of mixture..
  4. Grease mold with oil. Prepare the steamer. Pour about 50 ml chocolate mixture, and steam for 5 minutes. Open the lid, and add white mixture on chocolate mixture. Steam for 5 minutes. Repeat until finish..
  5. Transfer the cake from steamer. Let it cool and slice it. Serve and enjoy !.

So that's going to wrap this up for this exceptional food layer cake (kue lapis) recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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