Recipe of Ultimate Mochi 餅 Glutinous Rice Cake for Type of Food

Mochi 餅 Glutinous Rice Cake.

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, mochi 餅 glutinous rice cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mochi 餅 Glutinous Rice Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mochi 餅 Glutinous Rice Cake is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mochi 餅 glutinous rice cake using 2 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mochi 餅 Glutinous Rice Cake:

1. {Take 250 ml of sticky rice.
2. {Get of Starch.

Instructions to make Mochi 餅 Glutinous Rice Cake:

1. Soak sticky rice for more than 1 hour. Drain water and cook with 200 ml water. I used rice cooker..
2. Knead glutinous rice with a food processor. Please note that if you knead it too much, it will become too soft..
3. Put starch powder (rice powder, corn starch) in tray. Put Mochi on starch and sprinkle starch on Mochi and cool in room temperature..
4. Cut into square shape..
5. Butter soy sauce Mochi: melt butter in pan put Mochi on it and sprinkle soy sauce. Wrap with Nori seaweed sheet..
6. This is my family favorite Mochi. It's even more delicious with cheese and ham..

So that's going to wrap it up with this special food mochi 餅 glutinous rice cake recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!