Easy to Prepare traditional Chocolate, Date Cake with Chocolate Ganache for Type of Food

Chocolate, Date Cake with Chocolate Ganache.

Chocolate, Date Cake with Chocolate Ganache

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, chocolate, date cake with chocolate ganache. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Chocolate, Date Cake with Chocolate Ganache is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Chocolate, Date Cake with Chocolate Ganache is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate, date cake with chocolate ganache using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate, Date Cake with Chocolate Ganache:

  1. {Take of 🌻For Cake:.
  2. {Prepare 175 g of pitted dates.
  3. {Take 300 ml of boiling water.
  4. {Take 100 g of peanut butter.
  5. {Get 125 g of unsalted butter, cubed.
  6. {Prepare 275 g of dark brown sugar.
  7. {Prepare 75 g of cocoa powder.
  8. {Take 3 of eggs.
  9. {Prepare 3 tsp of vanilla extract.
  10. {Get 200 g of plain flour.
  11. {Get 1 of & 1/2 tsp baking soda.
  12. {Prepare 1/2 tsp of baking powder.
  13. {Take of 🌻For Peanut butter chocolate ganache:.
  14. {Get 200 g of double cream.
  15. {Make ready 75 g of brown sugar.
  16. {Get 225 g of dark chocolate.
  17. {Prepare 75 g of smooth peanut butter.

Steps to make Chocolate, Date Cake with Chocolate Ganache:

  1. Line the bases of two deep, round 18-centimetre layer cake tins with discs of non-stick paper and heat the oven to 180C or 160C fan-forced. Put the dates in a bowl, pour the boiling water in then leave for five minutes. Add the peanut butter and unsalted butter then puree in a food processor until smooth..
  2. Pour the date mixture into a bowl and beat in the sugar and cocoa, then the eggs and vanilla. Sift the flour with the baking soda and baking powder, then fold in until just combined. Divide the mixture evenly between the tins and bake for about 30 minutes. Cool down completely..
  3. 🌻For the ganache: boil the cream, stir in the sugar then pour over the chopped chocolate in a bowl. Add the peanut butter then stir slowly until the chocolate dissolves. Leave until almost set, then spread and assemble the cakes while the ganache is thick and smooth..

So that's going to wrap this up with this special food chocolate, date cake with chocolate ganache recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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