Simple Way to Make Holiday Ham and Cheesy Pinwheels Cooking Guide

Ham and Cheesy Pinwheels

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, ham and cheesy pinwheels. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham and Cheesy Pinwheels is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Ham and Cheesy Pinwheels is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ham and cheesy pinwheels using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Cheesy Pinwheels:

1. {Make ready 3 tbs of spicy dijon mustard.
2. {Prepare 1 pkg of Pillsbury crescent rolls.
3. {Make ready 12 slices of deli ham (I used mortadella).
4. {Get 4 slices of deli havarti cheese.
5. {Get 4 tbs of shredded cheddar.

Steps to make Ham and Cheesy Pinwheels:

1. Preheat oven to 375°F.
2. Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough..
3. Spread each rectangle with dijon.
4. Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese.
5. Roll the dough onto logs and place in fridge for 5-8min..
6. Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them).

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