Easy to Make Fancy Honey Ginger Sriracha Pork Stir-fry for Real Food

Honey Ginger Sriracha Pork Stir-fry.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, honey ginger sriracha pork stir-fry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Honey Ginger Sriracha Pork Stir-fry is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Honey Ginger Sriracha Pork Stir-fry is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have honey ginger sriracha pork stir-fry using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Honey Ginger Sriracha Pork Stir-fry:

1. {Prepare 1 1/2 lb of pork tenderloin.
2. {Take 1 cup of raw broccoli florets.
3. {Make ready 1/2 cup of raw baby carrots, julienned.
4. {Get 1/2 cup of baby corn, sliced lengthwise.
5. {Prepare 1 of sesame oil.
6. {Take 1 tsp of garlic, minced or chopped.
7. {Get 1 tbsp of cornstarch.
8. {Take 2 tbsp of cool water.
9. {Make ready 1 of ground black pepper (to taste).
10. {Make ready of Marinade.
11. {Make ready 1 tbsp of honey.
12. {Prepare 1 tbsp of sriracha sauce.
13. {Take 2 tbsp of dry white wine.
14. {Take 2 tbsp of soy sauce.
15. {Prepare 1/2 tsp of ground ginger.

Steps to make Honey Ginger Sriracha Pork Stir-fry:

1. Trim pork tenderloin removing fat and sinew, slice thinly across the grain (1/4" thickness), place in a bowl..
2. Add marinade ingredients (soy sauce, white wine, sriracha sauce, honey and ginger), mix to distribute sauce evenly and set aside. Chop veggies..
3. Heat wok on high heat for a few minutes, add sesame oil, when oil just starts to smoke, add pork slices, turning frequently. Stir-fry until pork is mostly cooked and opaque, about 5 - 8 minutes..
4. Remove pork from wok into a clean bowl/plate, set aside. In the juices left in the wok, stir in chopped garlic, then add broccoli & carrots. Stir-fry for 2-3 minutes, adding more sesame oil if desired. Add baby corn and stir-fry for another 1-2 minutes..
5. Return pork to wok and stir into veggies, add more soy sauce, sriracha, and honey if needed to create a liquid gravy of about 1/2 cup in volume. Push food to the outer edges so liquid is settled in the bottom of wok..
6. In a seperate bowl combine cool water & corn starch. Add mixture to liquid gravy in the wok and stir until thickened. Mix everything together and voila!.
7. Serve immediately with cooked rice. (Basmati/wild blend cooked in chicken stock and nutmeg is nice!).

So that's going to wrap it up with this exceptional food honey ginger sriracha pork stir-fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!